Juicy, tender chicken with plenty of sweet, smoky-flavour
Tuesday, May 7, 2019In theory, barbecued chicken kebabs sound pretty great: char-streaked chunks of juicy meat lacquered with sweet and tangy barbecue sauce. But without an insulating layer of skin, even the fattiest thigh meat can dry out and toughen when exposed to the blazing heat of the grill—and forget about ultra-lean skinless breast meat.